cups
1 lb of All-purpose flour = 3.6 cups
Based on standard density: 1 lb ≈ 3.6 cups
This calculator converts the weight of common ingredients from pounds (lb) to volume in cups. Simply input the weight in pounds and select the ingredient to get an instant volume conversion.
Formula:
Volume (cups) = Weight (lb) × Conversion Factor
Example:
For 2 lb of granulated sugar (conversion factor: 2.25 cups per lb):
Volume = 2 × 2.25 = 4.5 cups
This tool uses standard density values for each ingredient to provide accurate volume estimates.