Frying Pan Volume Calculator (fl oz, gal)

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Calculate the volume of a frying pan in fluid ounces and gallons from its dimensions.

Need help with the calculation?
Frying Pan Volume Calculator (Imperial)
Frying Pan Volume

Liquid volume in a frying pan

Dimensions
ft
in
ft
in
ft
in

Pan walls are sloped: bottom diameter is smaller than top.

Liquid Level
ft
in
0' 1"
Results
Liquid Volume
0 fl oz
Cups
0 cups
Filled
0 %
Pints
0 pt
Quarts
0 qt
Tablespoons
0 tbsp
Teaspoons
0 tsp
Volume
0 US gal
Water Weight
0 lb
Total Capacity
0 US gal
Volume
0 yd³
Diameter at level
0 in
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How to Calculate Frying Pan Volume in Imperial Units

Determine frying pan capacity in fluid ounces and quarts. Enter the top diameter, bottom diameter, and depth in inches.

Example: a 10-inch skillet with 8.5-inch bottom and 1.75-inch depth holds about 56 fl oz. A 12-inch pan with 2-inch sides holds roughly 84 fl oz (2.6 quarts).

Accounts for the sloped sides typical of skillets and frying pans using the frustum formula.

Misha Noyr, M.Eng.

Misha Noyr, M.Eng.

Civil Engineer · 15+ yrs · structural design, geotechnics. Full bio ↓